Dairy

Sherwin-Williams resin floor solutions for dairy processing and cheese making facilities can withstand heavy-duty traffic, aggressive cleaning at high temperatures, pressure from heavy storage loads, and attack from substances such as lactic acid. These seamless floor coatings for dairies promote safety and help prevent slips and falls due to water or milk on the floor. Our FasTop™ systems are ideal for use in dairies and designed to be thermal shock resistant and to withstand reflective heat.
Back To Top