Floor It! Accelerate Mushroom Farm Sustainability

Despite their small environmental footprint, mushroom farms face the same goals and challenges as any other food & beverage processing facility: being sanitary, compliant and sustainable. Resinous flooring can help to achieve those goals.

Our experts outline the many advantages of installing a seamless floor in a food processing facility, including easy cleanability and elimination of bacteria or fungus-harboring areas, in this Mushroom News article.

(Image courtesy of Mushroom News)