Floor It! Accelerate Mushroom Farm Sustainability
Despite their small environmental footprint, mushroom farms face the same goals and challenges as any other food & beverage processing facility: being sanitary, compliant and sustainable. Resinous flooring can help to achieve those goals.
Our experts outline the many advantages of installing a seamless floor in a food processing facility, including easy cleanability and elimination of bacteria or fungus-harboring areas, in this Mushroom News article.
(Image courtesy of Mushroom News)
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